Wednesday, June 24, 2009

Pick a Peck of Peppers



(Not yet pickled)


The peppers are coming in! Hooray! We used a few jalapenos and mystery peppers to make a spicy tomato sauce for dinner. We have about 4 pepper plants growing that are mysteries. My daughter helpfully pulled out all the labels I had on them when they were sprouting and put them into a neat pile off to the side. We also were given another mystery pepper as a gift. But heck a hot pepper is a hot pepper. A little mystery is part of the spice.



We also have some bell peppers growing. Baby bells just starting to form.

And I will leave you with a video of Ballapeno and the Puffy Taco dancing. Only in San Antonio.

3 comments:

  1. Maybe Ballapeno will come help you harvest as a promotional stunt. We should get our people working on this as soon as possible.

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  2. Peppers do come in various shape... some are very awkward. But the moment, these are taken into kitchen, they taste the same.

    ~ bangchik

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  3. I've got one pepper growing in an odd shape. I wonder why too ... well as long they taste good I guess it doesn't matter what shape they are in. -Jackie

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